Organic Apple Vinegar naturally cloudy

The apple vinegar is a popular vinegar classic. Whether for marinating meat, as a refreshing drink or simply as a classic for preparing salad dressings, apple vinegar is versatile.
The unfiltered BIO apple vinegar from Hengstenberg is made of 100% direct juice. The residual particles of skin and pulp contained in the apple juice remain as suspended matter and thus cause the cloudiness. And this is exactly what makes the natural turbidity apple vinegar so particularly full-bodied and finely acidic in taste.
DE-ÖKO-003